It’s Thanksgiving week, which for me is usually a cookapalooza. Check out this replay from the HER archives where I tell you about my first time cooking for Thanksgiving and the shenanigans that ensued quickly from there!
Listen on iHeartRadio app, Apple Podcasts, Stitcher, and Spotify.
Show Notes:
Golden Sweet Cornbread (to make Cornbread Dressing)
The Bachelorette
Give Her A Crown: Toni Tipton-Martin, author of Jubilee: Recipes from Two Centuries of African American Cooking
Joy Harjo, poet
Remember, from She Had Some Horses
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